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Tired Hands at Spuyten Duyvil

March 16, 2016 @ 5:00 pm - 10:00 pm

Spuyten Duyvil

  359 Metropolitan Ave., Brooklyn, NY11211

We’re excited to have procured an impromptu event with Tired Hands Brewing Company from Ardmore, just west of Philly.

Wednesday 3/16/16 5pm – Tired Hands at SD

Brewer Bobby hand selected these drafts from their tap room exclusively for this event:

Our Four-Grain Saison. 4.8% Brewed with rye, oats, wheat and Cascade hops. Fermented in large oak tanks. Traditional, complex, and zippy.
-Notes of lemon zest, pear, barnyard, hay, guava, juicy fruit, and earth.

Motherboard Hovership
Blueberry Imperial Stout. 8.5% Brewed with a plethora of specialty malts. Ever so gently hopped with Chinook. Conditioned extensively with Madagascar vanilla beans, graham crackers, and blueberry purée.
-Notes of pie crust, marshmallow, viennese coffee, raisins, and Mexican chocolate.

Double IPA. 8.2% Brewed with Rye. Hopped with Mosaic, Lemon Drop, and Amarillo for a tremendously expressive profile. Focused and refreshing!
-Notes of fresh lime, young berries, dank, mango jam, coriander, and lemon balm.

Rustic Pentagram
Sour Mango Saison. 6.9% Brewed with Wheat. Hopped with Amarillo. Fermented in one of our large oak foudres. Conditioned atop freshly made mango puree.
-Notes of fleshy mango, hay, abundant oak, subtle earth, and spring weather.

Helles Other People
Helles Lagerbier. 5.3% Brewed with German Pilsner Malt. Hopped with Cascade and Nelson. Light and affirming.
-Notes of effervescent cereal, light citrus, minor dankness, fresh bread.

Limited quantity (sixtels), so come get them early and hang with the brewer.

Drink small; drink em all!



Date: March 16, 2016

Time: 5:00 pm - 10:00 pm


Spuyten Duyvil
  359 Metropolitan Ave., Brooklyn, NY11211

(718) 963-4140